Piña Colada
The Piña Colada is a sweet, rum-based cocktail. It contains light rum, coconut cream and pineapple juice blended with crushed ice. Two typical garnishes are a pineapple wedge and a maraschino cherry. Like most popular mixed drinks, the Piña Colada has variations that deviate somewhat from the basic recipe. Omitting the rum results in a Virgin Piña Colada. Some recipes use dark rum in addition to, or instead of, light rum. Others add dairy cream. A Chi Chi is identical to a Piña Colada, except that vodka is substituted for rum.
Ingredients:
1. 3 oz Light rum
2. 3 tblsp Coconut milk
3. 3 tblsp Pineapple, crushed
4. 2 cups Crushed ice
Instructions
1. Put all ingredients into an electric blender.
2. Blend at a high speed for a short length of time.
3. Pour into a Rolling Stones glass and serve with a straw.
4. Add decorations if wanted.
